Active filters

Nibs Dark Chocolate with Pancracio Fleur de Sel is more than a chocolate to devour, it is a packaging to preserve.  We present a 64% cocoa dark chocolate with toasted notes and cocoa aroma. The crunchy caramelized nibs and the...

Caramelized Nuts Milk Chocolate is more than a chocolate to devour, it is a packaging to preserve.  We present a 42% cocoa milk chocolate. Pistachio, Marcona almond, peanut and the best Pancracio cocoa. A crunchy and delicious...

Pancracio's Dark Chocolate Chips with salt is more than a chocolate to devour, it is a packaging to preserve.  Introducing 64% cocoa dark chocolate and chips with salt. An innovative, crunchy and tasty recipe that highlights...

Pancracio's Raspberry and Rose Dark Chocolate is more than a chocolate to devour, it is a packaging to preserve.  We present Dark Chocolate 64% cocoa and carefully selected raspberries. An artisan chocolate with a light fruity...

Sherry Vinegar Romate is made very similar to that of the region's wine. Sánchez Romate makes its vinegar from the Palomino Fino grape, which is incorporated into a selective aging system based on soleras in the winery itself for a long period of time, which gives the vinegar a perfect balance between acidity and...

Dark chocolate bar with eucalyptus    Cocoa origin: ABOCFA, Ghana 

Dark chocolate bar with codium seaweed.    Cocoa origin: ABOCFA Ghana. 

Dark chocolate bar with sourdough bread    Cocoa origin: ABOCFA, Ghana 

White chocolate bar with yellow corn.    Cocoa origin: ABOCFA Ghana 

Chocolate bar with Marcona almonds, lemon and cinnamon.    Cocoa origin: ABOCFA Ghana. 

Milk chocolate bar flavored with pomace cream.    Cocoa Origin: ABOCFA Ghana. 

10 coffee capsules  Compatible with Nespresso® coffee machines  100% biodegradable and compostable.