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The La Catedral de Navarra candied piquillo peppers are red peppers from Navarra ready to taste. These are peppers confit at low temperature with olive oil and salt following the traditional Navarrese recipe and without any added sugars. Candied piquillo peppers made in Mendavia, perfect to enjoy alone or as an...

The Cathedral of Navarra has its artichoke fields near its facilities, this fact means that the artichoke is preserved when it is still fresh, maintaining an intense flavor. Tudela artichokes are made with the famous Navarra white, a characteristic that, together with the perfect cooking point achieved by La Catedral de...

Exquisite cookies made with only three ingredients: flour, sugar and the best cream in Galicia.    With this traditional recipe...

New recipe and new packaging.    The product is a combo enclosed in a box, with 250g of Carnaroli rice and 60g of  ...

Agnus de Valdelana Extra Virgin Oil is an extra virgin olive oil produced by Bodegas Valdelana.  It is made from olives of the Arbequina variety, harvested at the end of October or beginning of November, and prepared cold in...

The Mel Aialma project was born in a corner of the province of Ourense, in the small town of Souteliño (Laza), located in that deep Galicia where nature is part of their daily lives.&nbsp; &nbsp; <P...

Contents: 24 milk chocolates - 1 roulette - 1 game board&nbsp;

We present to you a true rarity: violet flowers made of caramel. This is not a violet flavored candy, but real natural candied violets. A unique pleasure that captivated the palate of Empress Sissi.&nbsp;

Superior category olive oil obtained directly from olives and only through mechanical procedures.&nbsp; This EVOO comes exclusively from centuries-old trees planted by our ancestors from varieties native to Galicia and unique in...

Candied Chestnut with Dark Chocolate Coverage&nbsp;

Exquisite cookies made following the traditional recipe we inherited from our grandmothers, creating an unparalleled flavor.&nbsp; Our love for things well made makes every bite a true delight.&nbsp;