The whole Tomato in olive oil La Catedral de Navarra is made in the Navarrese town of Mendavia.
Made with pear variety tomato from the Navarrese coast, olive oil (4%) and salt.
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The whole Tomato in olive oil La Catedral de Navarra is made in the Navarrese town of Mendavia.
Made with pear variety tomato from the Navarrese coast, olive oil (4%) and salt.
<P...
Nibs Dark Chocolate with Pancracio Fleur de Sel is more than a chocolate to devour, it is a packaging to preserve.
We present a 64% cocoa dark chocolate with toasted notes and cocoa aroma. The crunchy caramelized nibs and the...
Nibs Dark Chocolate with Pancracio Fleur de Sel is more than a chocolate to devour, it is a packaging to preserve.
We present a 64% cocoa dark chocolate with toasted notes and cocoa aroma. The crunchy caramelized nibs and the...
Pancracio's Raspberry and Rose Dark Chocolate is more than a chocolate to devour, it is a packaging to preserve.
We present Dark Chocolate 64% cocoa and carefully selected raspberries. An artisan chocolate with a light fruity...
Pancracio's Raspberry and Rose Dark Chocolate is more than a chocolate to devour, it is a packaging to preserve.
We present Dark Chocolate 64% cocoa and carefully selected raspberries. An artisan chocolate with a light fruity...
La Panadería Jesús is an artisan oven with a tradition that dates back to 1802. Their bread, like that of our grandparents' oven, is capable of surprising our grandchildren. Among its products, Cañas de Pan Feo stands out, a jewel in the crown. These beers, made by hand, are delicious to accompany appetizers, cheeses,...
La Panadería Jesús is an artisan oven with a tradition that dates back to 1802. Their bread, like that of our grandparents' oven, is capable of surprising our grandchildren. Among its products, Cañas de Pan Feo stands out, a jewel in the crown. These beers, made by hand, are delicious to accompany appetizers, cheeses,...
The Losada Stone Manzanilla Olive is an authentic delight. Grown in the sunny region of Seville, this variety represents the tradition and flavor of Spanish olives. Each olive, with its unmistakable stone, is a treasure of freshness and texture. Seasoned with Seville manzanilla, these olives are perfect to enjoy on any...
The Losada Stone Manzanilla Olive is an authentic delight. Grown in the sunny region of Seville, this variety represents the tradition and flavor of Spanish olives. Each olive, with its unmistakable stone, is a treasure of freshness and texture. Seasoned with Seville manzanilla, these olives are perfect to enjoy on any...
It is harvested green. Spherical in shape, it is a crunchy olive, usually split, and in the mouth you can appreciate the spices used during fermentation, as well as a sweet flavor at the end.
Does not contain...
It is harvested green. Spherical in shape, it is a crunchy olive, usually split, and in the mouth you can appreciate the spices used during fermentation, as well as a sweet flavor at the end.
Does not contain...
Raizame is a small bakery located in the city of A Coruña that was born with the intention of promoting the city's pastry culture.
<span style="font-family: Verdana; font-size:...
Raizame is a small bakery located in the city of A Coruña that was born with the intention of promoting the city's pastry culture.
<span style="font-family: Verdana; font-size:...
Raizame is a small bakery located in the city of A Coruña that was born with the intention of promoting the city's pastry culture.
<span style="font-family: Verdana; font-size:...
Raizame is a small bakery located in the city of A Coruña that was born with the intention of promoting the city's pastry culture.
<span style="font-family: Verdana; font-size:...