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      Essenzo Cacao Davao
      Essenzo Cacao Davao

      Essenzo Cacao Davao

      €7.50
      Tax Excluded
      Return policy:14
      Last items in stock

      PHILIPPINES · 80% 

       

      This cocoa is produced by the Paquibato farmers cooperative in the Davao region. In 2019, during the Paris Chocolate Show, the beans grown by Jose Saguban, a member of the cooperative, were recognized with the "Cocoa of Excellence" as one of the 20 best cocoa beans in the world. 

       

      This is an exceptional cocoa and, as such, it allows us to create an exceptional chocolate, combining the sweetness of fresh fruits with a finish of soft toasted nuts. It has the best of the fruitiest cocoas and the best of the most classic cocoas. A perfect balance to satisfy any palate. 


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      Description: 

       

      It was around the 60s when chocolate stopped being made as it had always been done: starting from the cocoa bean. The chocolate makers began to buy the paste already made, saving costs and increasing productivity, but thus losing their personality, flavor and essence. 

       

      We realized that the revolution had to start with tradition and that to reinvent chocolate it was necessary to return to its origin: the cocoa bean. 

       

      You had to take a step back to see things from a different perspective. Recover the essence and move forward. Return to artisanal production and small batches. Take care of the raw materials again and resume direct contact with the producers. In short, return to chocolate that tastes like chocolate. 

       

      Information of interest: 

       

      Variety: Trinitario Cocoa 

      Origin: Davao (Philippines) 

      Plantation: Paquibato Cooperative 

      Cocoa Percentage: 80% 

      Tasting Notes: Sweet fruits and nut cream. 

      Weight: 80g 

       

      Ingredients: Philippine cocoa beans, cane sugar. 


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      10 Items

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      Essenzo Cacao Davao

      €7.50
      Tax Excluded
      Return policy:14