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All of this mussel has the DOP Mexilon de Galicia certification. It is purchased exclusively during the months of October, November and December. 

"At Apia Natura we understand beekeeping as a reflection of the landscape.&nbsp; Outside the industrial sphere and based on passion and respect for our environment.&nbsp; <span...

The stewed scallops are a high-flying snack, worthy of the most demanding gourmets. Made with a traditional sauce and with all the care, La Brújula has achieved a perfect preserve as an appetizer or even as a main dish.&nbsp; Our...

Flavor and balance in the same cup of coffee. Finca Familia Mori's Café Brasil is a Specialty Coffee.&nbsp;

A decaf that tastes like coffee.&nbsp;

Morbier cheese is characterized by its smooth and creamy flavor. Its semi-soft and slightly elastic texture melts on the palate, leaving an unctuous and pleasant sensation. Its flavor is delicate, with subtle notes of nuts and a slight acidity. The black line of plant ash adds an earthy touch and a unique depth of...

From 1920 to the present day, a family that works in harmony with respect for nature and people.&nbsp; A story of courage and character, which has turned the Savini Tartufi brand into an important quality reference in the world of...

ROI&Co's silver / series 10 pickled mussels are hand-selected, one by one and sustainably by our shellfish gatherers exclusively in our own rafts in the Arousa Estuary, seeking excellence in quality, calibre and respect for the species and the environment. Our rafts are located in selected positions so that our mussels...