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Lodeiros Red Vermouth is a 100% sustainable Galician vermouth.  In it, in addition to the unmistakable flavor of absinthe, orange and cinnamon take center stage, achieving a vermouth with sweet touches and balanced...

Cañarejal is already a symbol of high quality and respect for the best Castilian cheesemaking tradition.  Cañajeral Cremoso is a cheese made with freshly milked sheep's milk and matured for a minimum of 20...

Cañarejal is already a symbol of high quality and respect for the best Castilian cheesemaking tradition.  Cañajeral Cremoso is a cheese made with freshly milked sheep's milk and matured for a minimum of 20...

This semi-preserved product belongs to a limited and numbered series.  After a careful selection of the raw material (Engraulis Encrasicolus, captured in the Cantabrian Sea during the spring coastal season with purse-seine...

A very special ketchup (or sauce as it is also known), a favorite recipe of the Wilkin family for more than a hundred years, the best plum tomatoes in the Mediterranean, prepared with experience and care; each jar finished and checked individually before packing.&nbsp; <span...

From 1920 to the present day, a family that works in harmony with respect for nature and people.&nbsp; A story of courage and character, which has turned the Savini Tartufi brand into an important quality reference in the world of...

Mussels from the Galician estuaries, selected piece by piece and fried in olive oil. The mussels are covered in our renowned escabeche. This classic results in one of the most special and tasty products.&nbsp;

Our Dark Chocolate Thins combine the refined taste of high-quality dark chocolate with a delicate, crunchy texture. These paper-thin cookies melt on the tongue, revealing a rich, full-bodied chocolate sensation that is perfectly balanced with the subtle bitterness of cocoa. An elegant gift for dark chocolate lovers,...

Maremonte «á feira» mushrooms, Maremonte «á Feira» mushrooms capture the essence of Galician cuisine, reinventing a classic recipe. Our top-quality Galician mushrooms, prepared «a feira» style, offer an explosion of sea and mountain flavour. Perfect for lovers of authentic gastronomy, bringing a traditional Galician...

Mature, full-fat Quejo cheese made with raw sheep's milk, Val do Rexo&nbsp; &nbsp; Made from Latxa sheep from the Val do Rexo farm. As our...