Café Gomariz is made in an artisanal way, in the distillery that is attached to the Coto de Gomariz winery. Take advantage of the bagasse of the wines you make yourself. The native varieties provide the spirit of this liquor in the distillation of their bagasse, with a spirit of extraordinary quality. ...
Café Gomariz is made in an artisanal way, in the distillery that is attached to the Coto de Gomariz winery. Take advantage of the bagasse of the wines you make yourself. The native varieties provide the spirit of this liquor in the distillation of their bagasse, with a spirit of extraordinary quality. ...
Aged brandy.
The production process included a double distillation in stills in a traditional way over direct heat. Double distillation of the best part of each of them, the heart of the heart.
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Aged brandy.
The production process included a double distillation in stills in a traditional way over direct heat. Double distillation of the best part of each of them, the heart of the heart.
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Tequila 1800 Cristalino is a crystalline aged tequila, presented in a stunning crystalline bottle. 100% Weber blue agave is hand-selected at peak ripeness, aged in French and American oak barrels, and then finished in port wine barrels.
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Tequila 1800 Cristalino is a crystalline aged tequila, presented in a stunning crystalline bottle. 100% Weber blue agave is hand-selected at peak ripeness, aged in French and American oak barrels, and then finished in port wine barrels.
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The balance of the elegant, complex and unique blend of single malt and grain whiskeys makes J&B the best whiskey to pair with. Smooth, with a persistent sweet woody touch and a delicate smokiness.
The balance of the elegant, complex and unique blend of single malt and grain whiskeys makes J&B the best whiskey to pair with. Smooth, with a persistent sweet woody touch and a delicate smokiness.
Vella Pazo de Valdomiño is a premium spirit made in a traditional and artisanal way. It is a crystal-clear and very aromatic spirit, triple distilled. It belongs to the Pazo de Valdomiño Winery, located next to the mouth of the Miño River, in Galicia. This location has an ideal microclimate for winemaking, allowing the...
Vella Pazo de Valdomiño is a premium spirit made in a traditional and artisanal way. It is a crystal-clear and very aromatic spirit, triple distilled. It belongs to the Pazo de Valdomiño Winery, located next to the mouth of the Miño River, in Galicia. This location has an ideal microclimate for winemaking, allowing the...
Our London Dry gin is distilled in a copper still following the artisanal experience of distilling in Galicia. To make our gin we use the best 100% grain alcohols, the best selection of botanicals and the great advantage of having water from Galicia.
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Our London Dry gin is distilled in a copper still following the artisanal experience of distilling in Galicia. To make our gin we use the best 100% grain alcohols, the best selection of botanicals and the great advantage of having water from Galicia.
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Don Fulano Añejo is a marriage of very old tequilas aged in French limousine and nevers oak casks that previously held wines. It s deep and complex with dried fruits and spice elements like cardamom and allspice which elegantly complement the right touch of sweetness that comes from slowly cooked ripe agave. Honey and...
Don Fulano Añejo is a marriage of very old tequilas aged in French limousine and nevers oak casks that previously held wines. It s deep and complex with dried fruits and spice elements like cardamom and allspice which elegantly complement the right touch of sweetness that comes from slowly cooked ripe agave. Honey and...