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The origin of chocolate in its purest form.
100% cacao beans, delicately roasted in small batches to preserve the full complexity of their origin. With a crunchy texture and an intense profile, they reveal notes of toasted nuts once the thin husk is removed and the whole bean is chewed. A wild, authentic treat perfect for enjoying on its own, paired with unsweetened specialty coffee, or matched with a Mencía red wine.
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Useful information:
Ingredients: Roasted cacao beans.
Net weight: 160g
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