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The Piedras de Santiago are delicious almond chocolates dipped in milk chocolate, made by hand following the traditional traditional recipe.
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Description:
Chocoart is a company located in Lugo, which has been working in chocolate for more than 25 years. They offer a completely artisan product, manufactured with quality raw materials. They are specialists in chocolate bonbons, so you have to try them!
Information of interest:
Ingredients. Selected whole ALMOND (marcona 14/16), sugar, cocoa butter, skimmed MILK powder, cocoa mass, emulsifier: SOY lecithin (E322), natural vanilla aroma
Net weight: 200g
Without gluten
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