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At Cafés Lúa, we have teamed up with the ENKI Foundation to create a very special coffee. This collaboration stems from our desire to continue contributing to inclusion by doing what we do best: crafting great coffee!
· A coffee full of color and flavor, supporting a worthy cause: we donate 20% of the profits from every sale to the ENKI Foundation.
The Cafés Lúa x ENKI blend features a sweet, balanced, and indulgent profile, with a distinct yet pleasant acidity that brings freshness and character to every cup.
On the palate, it is clean and harmonious, highlighting delicious notes of cocoa, vanilla, and nuts. It is the perfect combination for those who enjoy a coffee with character, without sacrificing smoothness or sweetness.
We roast it artisanally over a slow flame, using wood pellets as a renewable energy source a meticulous roasting process that allows us to fully develop the aromas and nuances of every bean.
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Useful information:
Coffee variety: 100% Arabica
Cultivation altitude: 1200 1400 m
Ideal for: Celebrations, reunions, and post-meal gatherings during the holiday season
Aroma: Pleasant aroma with distinct notes of cocoa, vanilla, and nuts
Roast level: Medium
Tasting notes: Well-defined acidity with a high level of sweetness
Caffeine content: Low
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