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Nus in Catalan means "knot", and this wine aims to be precisely that, a union between the two varieties with which it is made: Grenache and Cabernet Sauvignon.
It is the most complex red from Vinyes del Terrer, and has a Bordeaux style, with notes of liqueur and stewed fruit.
It is defined by its own creator as "a wine of pleasure", round, with great elegance and Mediterranean touches.
The wine is fresh and very lively in the mouth, thanks to the limestone soil on which the vines grow.
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Description:
View: Cherry color.
Nose: Grenache provides notes of ripe red and black fruits as well as a subtle aroma of Mediterranean forest.
Palate: Thanks to the lumaquela soil, this saltpeter minerality appears in the wine with a fresh character that is intertwined with the balanced acidity. All this gives it freshness, persistence and long service life.
Information of interest:
14% Vol. - 75cl.
Specific References