Pintia displays a range of aromas where ripe black fruits stand out, such as blackberries and plums, intertwined with a subtle touch of spices and a cocoa background that seduces the sense of smell. In the mouth, it is powerful and concentrated, with a texture reminiscent of pomegranate and a persistence that leaves a...

DOP gamonéu cheese made by the Demués cheese factory, located in the Asturian concept of Onís.&nbsp; A cheese made with milk from the Ratina cow, goat and sheep, the latter being the most identifying.&nbsp; <P...

The Crémeux des Alpes Signature with 5 months of maturation is the result of the very close collaboration between our Master Cheesemaker and the Fromagerie Moléson. This cheese is made with mountain milk produced in the canton of Freiburg. The farms are located around the famous Mount Moléson, in the Freiburg Prealps,...

Crispy, golden, whole and, above all, with a unique flavor.&nbsp; BONILLA A LA VISTA Potatoes have something that makes them special, and the key is to choose the best raw material and prepare it with care.&nbsp;

Crispy, golden, whole and, above all, with a unique flavor.&nbsp; BONILLA A LA VISTA Potatoes have something that makes them special, and the key is to choose the best raw material and prepare it with care.&nbsp;

Crispy, golden, whole and, above all, with a unique flavor.&nbsp; BONILLA A LA VISTA Potatoes have something that makes them special, and the key is to choose the best raw material and prepare it with care.&nbsp;

Joselito ham piece of 8,12kg&nbsp;

Clear and bright, lemon yellow in color with greenish flashes.&nbsp; Very intense and deep, notes of ripe fruits (apricot, nectarine, grapefruit, kumkuat, lychee) and fresh herbal notes (fennel, elderberry, anise, coriander). With...

Cabana das Bolboretas offers a unique experience in Rías Baixas, located in a privileged enclave where our visitors can stay and enjoy experiences around wine. We try to highlight the native varieties of the area, mainly Albariño, seeking their maximum expression. We dedicate half of our production to the production of...

Red color. Aroma of fruit compote. Soft and balanced palate with tannins to wrap the structure very well, very well integrated. Balanced and persistent finish&nbsp;

J.H. Andresen. Port white wine (Portugal)&nbsp; &nbsp; Varieties: Arinto, Boal, Códega, Rabigato&nbsp; <P...

Beautiful aroma, very delicate with luxurious dried fruits (hazelnuts, walnuts, English cake). Great balance in the mouth, perfect acidity, tobacco, spices, a Port of great class.&nbsp;