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Canned baby squid in its own ink from artisanal fishing in Galicia.
The baby squid is prepared with a careful cooking and cleaning process entirely by hand. They are stuffed with their own tentacles to achieve a tender and juicy texture.
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Important information:
Ingredients: Baby squid (cephalopod mollusc), FAO 41, olive oil (13%), onion, tomato, wine, ground cayenne pepper, and salt.
May contain shellfish and fish.
Net weight: 650 g
Drained weight: 430 g
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