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Sardino Vermouth Cream is a white vermouth made with milk from Galician cows, fennel, bay leaf and coriander.
It is predominantly sweet, thanks to the milk, it also shows a hint of marine bitterness, which is a surprise after the drink.
It is recommended to serve it at a very cold temperature, with the ice-cold glass and some ice rocks.
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Description:
The elegant combination of Galician milk with Sardino vermouth, a discovery for exquisite palates.
Sardino Vermouth Cream is a clash between the flavors of the coast and those of the interior.
Made with the purest milk from cows that graze freely in the green meadows of Galicia.
Sweet, predominantly, thanks to the milk, it also shows a hint of marine bitterness, which is a surprise after the drink.
Information of interest:
17% Vol. 70cL.
Contains dairy derivatives.
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