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Pezas da Portela  Godello from the village of Portela. The historic fishes (small plots) of old Godello confer creaminess, depth and finesse. 

It is bottled in the fourth year, giving it a smoother and more developed character than the Vintage, which is bottled in the second year. It is a versatile wine that pairs well with a wide variety of dishes. It is ideal with red meats, aged cheeses, and chocolate desserts. 

María Ardoña in its purest form, ancestral variety recovered by the family. Valteiro is a unique piece, witness to the great Galician heritage of red varieties, the ancient wine culture of Valdeorras and the great international potential of Galician reds. A wine for lovers of purity. 

It is the highest expression of the house.    Its production is strictly limited to great wines from exceptional harvests obtained...