Lola is Paco & Lola's Galician sparkling wine, made with Albariña grapes according to the traditional method. A unique limited edition brut, with 24 months in rhyme, of which only 8,282 bottles are released on the market. Fermented in stainless steel tanks.
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Lola is Paco & Lola's Galician sparkling wine, made with Albariña grapes according to the traditional method. A unique limited edition brut, with 24 months in rhyme, of which only 8,282 bottles are released on the market. Fermented in stainless steel tanks.
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The Olivier Marteaux Champagne is a blend of Pinot Meunier (65%), Chardonnay (20%) and Pinot Noir (15%) grape varieties, coming from different plots located in 7 communes on the right bank of the Marne Valley.
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The Olivier Marteaux Champagne is a blend of Pinot Meunier (65%), Chardonnay (20%) and Pinot Noir (15%) grape varieties, coming from different plots located in 7 communes on the right bank of the Marne Valley.
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Cava elaborado con vinos de reserva procedentes de cepas viejas de las variedades Macabeo, Xarel·lo y Parellada de más de 50 años. Crianza con lías 6 meses en barrica del vino base. Toda la segunda fermentación en botella es con tapón de corcho y de más de 50 meses. "
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Cava elaborado con vinos de reserva procedentes de cepas viejas de las variedades Macabeo, Xarel·lo y Parellada de más de 50 años. Crianza con lías 6 meses en barrica del vino base. Toda la segunda fermentación en botella es con tapón de corcho y de más de 50 meses. "
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Golden in color with topaz reflections, the 10 Year Old Port presents a pronounced bouquet with fruity notes such as orange and plum, ending with notes of dried fruits and vanilla.
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Golden in color with topaz reflections, the 10 Year Old Port presents a pronounced bouquet with fruity notes such as orange and plum, ending with notes of dried fruits and vanilla.
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Juvé & Camps selects with the utmost care some of its best plots to produce this sparkling wine, special enclaves where the pinot noir reaches its fullness and the optimal conditions are given so that it can later express itself with the message of the soil and the landscape.
Juvé & Camps selects with the utmost care some of its best plots to produce this sparkling wine, special enclaves where the pinot noir reaches its fullness and the optimal conditions are given so that it can later express itself with the message of the soil and the landscape.
The purest and most elegant expression of the Comtats wine region of Barcelona, Milesimé Xarel-lo by Juve & Camps is a vintage cava made exclusively with dragged on.
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The purest and most elegant expression of the Comtats wine region of Barcelona, Milesimé Xarel-lo by Juve & Camps is a vintage cava made exclusively with dragged on.
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The contained salinity of this amontillado is a spectacle. Its production has required more than ten years of biological aging -under the flor veil- and more than fifteen of oxidative aging -without the flor veil-. The quality-price ratio of this Great Boatman is immense. A very successful purchase for those looking for...
The contained salinity of this amontillado is a spectacle. Its production has required more than ten years of biological aging -under the flor veil- and more than fifteen of oxidative aging -without the flor veil-. The quality-price ratio of this Great Boatman is immense. A very successful purchase for those looking for...
French Bloom Le Blanc is a sparkling wine notable for its fruity profile. On the nose, fresh notes of green apple and pear are perceived, accompanied by a subtle citrus touch reminiscent of lemon. On the palate, it is light and refreshing, with a fine bubble that enhances its fruity character. Perfect for those seeking a...
French Bloom Le Blanc is a sparkling wine notable for its fruity profile. On the nose, fresh notes of green apple and pear are perceived, accompanied by a subtle citrus touch reminiscent of lemon. On the palate, it is light and refreshing, with a fine bubble that enhances its fruity character. Perfect for those seeking a...
An orange wine with a month of skin-on maceration, made with Pedro Ximénez and Montepila from Montilla. It boasts an intensely limestone minerality.
An orange wine with a month of skin-on maceration, made with Pedro Ximénez and Montepila from Montilla. It boasts an intensely limestone minerality.