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Snow crab, Los Peperetes, snow crab is one of the most delicate Galician preserves in the world, extracted from the cold waters of Greenland. Snow crab is named for the snow-white color of its meat, which has a very tender texture. 

Monovarietal Fino Tinto that is harvested, produced and bottled on the property.    Aromatically intense, with many nuances of...

Juvé & Camps selects with the utmost care some of its best plots to produce this sparkling wine, special enclaves where the pinot noir reaches its fullness and the optimal conditions are given so that it can later express itself with the message of the soil and the landscape. 

The purest and most elegant expression of the Comtats wine region of Barcelona, Milesimé Xarel-lo by Juve & Camps is a vintage cava made exclusively with dragged on.&nbsp; &nbsp; <span...

Finca A Costa is a wine made in the heart of the Ribeira Sacra from the Mencía grape. The grapes used to make it come from vines that are more than 60 years old, made in a stainless steel tank with 100% of the stems.&nbsp; ...

Mas Alta Artigas is a red wine that captivates with its intense fruit.&nbsp; &nbsp; On the nose, it unfolds a fan of blackberries and black...

Mar de Frades Godello Atlántico 2020, arrives with a pale and bright lemon color, with greenish flashes.&nbsp; &nbsp; The nose expresses its...

Ribeiras de Armea es un vino blanco de la bodega Beade, que se encuentra en la indicación geográfica protegida Viños da Terra de Betanzos, Galicia.&nbsp; &nbsp; <span style="font-family:...

Garnet with a good layer.&nbsp; &nbsp; The nose is intense, it has a certain mineral character, there are hints of slate, cold and wet,...

A Conserveira launches the first preserve to hit the market with the Xouba quality seal from Rianxo-Pesca Artesanal Arte do Xeito.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...

Amber color, bright and attractive.&nbsp; &nbsp; Good intensity of sweet and bitter chamomile with nuances of anise accompanied by Coriander...