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A sweet red wine obtained in the most natural way possible, from raisined Tinta de Toro grapes, without fortification, cooling or artificially sweetening. 

Viña Peón honors the work of each vineyard worker,  emphasizing it and uniting it with the land.  Varietals: 100% Mencía. Harvest:...

Its notes of red fruits and licorice with spicy finishes, light notes of vanilla, and floral notes, rose, carnation. 

"Mineral, deep, subtle"    The plot from which it is born always impressed us with its freshness, intense aroma and minerality....

Ciaculli's artisanal late mandarin Panettone has an unmistakable, delicious and fruity natural aroma and is obtained through a patient 72-hour artisanal processing. The paste, yellow in colour and well alveolated, is particularly soft thanks to the use of fresh butter, milk and cream and is enriched with very fragrant...

Manual harvest. Aged for 22 months in Bordeaux French, Hungarian and American oak barrels.    Vinification in red, with...