Elaboration: Early harvest, short skin maceration, racking prior to fermentation at controlled temperature in ceramic CLAYVERS where it remains for more than 6 months in storage, during which time frequent bantonages are made seeking the complexity of the yeast lees.
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Elaboration: Early harvest, short skin maceration, racking prior to fermentation at controlled temperature in ceramic CLAYVERS where it remains for more than 6 months in storage, during which time frequent bantonages are made seeking the complexity of the yeast lees.
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Preserved fresh Portobello mushrooms, sliced and packaged by hand, in extra virgin olive oil with garlic and parsley. No preservatives or additives. Gluten and lactose free. Packaged in a 275g glass jar. Gourmet quality Portobello mushroom preserve.
Preserved fresh Portobello mushrooms, sliced and packaged by hand, in extra virgin olive oil with garlic and parsley. No preservatives or additives. Gluten and lactose free. Packaged in a 275g glass jar. Gourmet quality Portobello mushroom preserve.
Maremonte «á feira» mushrooms, Maremonte «á Feira» mushrooms capture the essence of Galician cuisine, reinventing a classic recipe. Our top-quality Galician mushrooms, prepared «a feira» style, offer an explosion of sea and mountain flavour. Perfect for lovers of authentic gastronomy, bringing a traditional Galician...
Maremonte «á feira» mushrooms, Maremonte «á Feira» mushrooms capture the essence of Galician cuisine, reinventing a classic recipe. Our top-quality Galician mushrooms, prepared «a feira» style, offer an explosion of sea and mountain flavour. Perfect for lovers of authentic gastronomy, bringing a traditional Galician...
Our portobello mushroom pâté is made with fresh portobello mushrooms, which have a more intense, firm and sweet flavour than the Parisian mushroom.
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Our portobello mushroom pâté is made with fresh portobello mushrooms, which have a more intense, firm and sweet flavour than the Parisian mushroom.
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If you love mushrooms and are looking for an intense and delicious flavour, our shitake mushroom pâté is perfect for you. Made with fresh shitake mushrooms, this pâté is a natural source of nutrients and health-promoting properties.
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If you love mushrooms and are looking for an intense and delicious flavour, our shitake mushroom pâté is perfect for you. Made with fresh shitake mushrooms, this pâté is a natural source of nutrients and health-promoting properties.
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If you want to enjoy a unique and surprising flavour, we invite you to try our shitake mushroom and mussel pâté. Made with fresh shitake mushrooms and mussels from the estuary, this pâté combines the intensity of the mushrooms with the flavour of the sea. In addition, it is made without colourings or preservatives and...
If you want to enjoy a unique and surprising flavour, we invite you to try our shitake mushroom and mussel pâté. Made with fresh shitake mushrooms and mussels from the estuary, this pâté combines the intensity of the mushrooms with the flavour of the sea. In addition, it is made without colourings or preservatives and...
It has a cherry red colour, medium layer with fine blue edges. On the nose, it is intense with aromas of red fruit and berries. On the palate, it is fresh at first, very easy to drink, with soft tannins and a great fruity character. With a light and elegant structure, it is an ideal wine for chatting and drinking with...
It has a cherry red colour, medium layer with fine blue edges. On the nose, it is intense with aromas of red fruit and berries. On the palate, it is fresh at first, very easy to drink, with soft tannins and a great fruity character. With a light and elegant structure, it is an ideal wine for chatting and drinking with...