Chicharrones or richón in Galician are the lean part of the pig that is cooked over a low heat in its own juice, making it very tasty and fat-free.
This is a very typical Galician recipe.
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Chicharrones or richón in Galician are the lean part of the pig that is cooked over a low heat in its own juice, making it very tasty and fat-free.
This is a very typical Galician recipe.
<P...
Beluga lentil, also known as caviar lentil, is a variety of legume with a high level of protein. Its color is darker than usual lentils, and its raw appearance resembles caviar: small and black. It is a luxury companion for salads and other dishes.
Beluga lentil, also known as caviar lentil, is a variety of legume with a high level of protein. Its color is darker than usual lentils, and its raw appearance resembles caviar: small and black. It is a luxury companion for salads and other dishes.
Raizame is a small bakery located in the city of A Coruña that was born with the intention of promoting the city's pastry culture.
<span style="font-family: Verdana; font-size:...
Raizame is a small bakery located in the city of A Coruña that was born with the intention of promoting the city's pastry culture.
<span style="font-family: Verdana; font-size:...