We present a polished and round wine, pleasant and easy to drink. Pleasant to the palate and suitable for those consumers looking for the essence of classic Rioja.
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We present a polished and round wine, pleasant and easy to drink. Pleasant to the palate and suitable for those consumers looking for the essence of classic Rioja.
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Roda I Reserva is a red wine that stands out for its fruity intensity, depth and freshness. On the nose, seductive aromas of black fruits appear, where black plums and blueberries predominate, accompanied by notes of chocolate, balsamic, spicy and mineral nuances. In the mouth it is presented with abundant tannins that...
Roda I Reserva is a red wine that stands out for its fruity intensity, depth and freshness. On the nose, seductive aromas of black fruits appear, where black plums and blueberries predominate, accompanied by notes of chocolate, balsamic, spicy and mineral nuances. In the mouth it is presented with abundant tannins that...
Tasty coastal gin, an intriguing combination of a blend of vitgoe-rich botanicals selected from areas close to the sea coast. With a soft citrus finish and an extravagant touch of the distant sea breeze.
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Tasty coastal gin, an intriguing combination of a blend of vitgoe-rich botanicals selected from areas close to the sea coast. With a soft citrus finish and an extravagant touch of the distant sea breeze.
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Tintilla de Rota is a sweet wine that surprises with its currant color with notes of ripe cherry and violet, as well as its intense aroma of very ripe red fruits, spices and notes of French oak.
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Tintilla de Rota is a sweet wine that surprises with its currant color with notes of ripe cherry and violet, as well as its intense aroma of very ripe red fruits, spices and notes of French oak.
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1,411 bottles were produced solely from the tear must of this plot wine. Cold maceration and fermentation at controlled temperature, for subsequent aging on fine lees.
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1,411 bottles were produced solely from the tear must of this plot wine. Cold maceration and fermentation at controlled temperature, for subsequent aging on fine lees.
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