Noble white wine with approximately 13 degrees of alcohol, single varietal, in which the Godello variety concentrates its characteristics shaped by the Atlantic climate with continental influence and by the slate soil in which the vines are planted.
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Noble white wine with approximately 13 degrees of alcohol, single varietal, in which the Godello variety concentrates its characteristics shaped by the Atlantic climate with continental influence and by the slate soil in which the vines are planted.
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Godello of the Valdeorras mountains, the highest in Galicia. A perfect combination of varietal purity and minerality of the slate soils, full of freshness and joviality.
Godello of the Valdeorras mountains, the highest in Galicia. A perfect combination of varietal purity and minerality of the slate soils, full of freshness and joviality.
Finca Cuarta by Rubén Moure, is a Galician winery located in Ribeira Sacra, Amandi subzone, territory of quality wines, tradition and patience. As in the majority of the Ribeira Sacra, the predominant varieties are Mencía and Godello, with a character marked by the climatic conditions, the soil, the conditions of heroic...
Finca Cuarta by Rubén Moure, is a Galician winery located in Ribeira Sacra, Amandi subzone, territory of quality wines, tradition and patience. As in the majority of the Ribeira Sacra, the predominant varieties are Mencía and Godello, with a character marked by the climatic conditions, the soil, the conditions of heroic...
Finca Míllara Cuesta de los Olivos is a young white wine made with the Godello, Albariño and Treixadura varieties by Bodegas Finca Míllara in the Ribeiras de Miño subzone of the D.O. Ribeira Sacra. The harvest is done manually.
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Finca Míllara Cuesta de los Olivos is a young white wine made with the Godello, Albariño and Treixadura varieties by Bodegas Finca Míllara in the Ribeiras de Miño subzone of the D.O. Ribeira Sacra. The harvest is done manually.
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Silius Bucce is presented as a delicious Godello accompanied by a small percentage of Albariño and Treixadura, grapes from the A Toca estate, a plot with ferruginous soils very close to an iron exploitation, which dates back to Roman times, where The vines are 60 to 80 years old.
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Silius Bucce is presented as a delicious Godello accompanied by a small percentage of Albariño and Treixadura, grapes from the A Toca estate, a plot with ferruginous soils very close to an iron exploitation, which dates back to Roman times, where The vines are 60 to 80 years old.
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