Sardino Vermouth Cream is a white vermouth made with milk from Galician cows, fennel, bay leaf and coriander.
It is predominantly sweet, thanks to the milk, it also shows a hint of marine bitterness, which is a surprise after...
Sardino Vermouth Cream is a white vermouth made with milk from Galician cows, fennel, bay leaf and coriander.
It is predominantly sweet, thanks to the milk, it also shows a hint of marine bitterness, which is a surprise after...
The Red Tuna loins in olive oil contain large amounts of omega 3 fatty acids. It is presented in delicate sheets carefully canned by our artisans and when bathed in olive oil it makes its flavor increase and improve over time. This preserve is ideal for any type of salad and sandwiches.
The Red Tuna loins in olive oil contain large amounts of omega 3 fatty acids. It is presented in delicate sheets carefully canned by our artisans and when bathed in olive oil it makes its flavor increase and improve over time. This preserve is ideal for any type of salad and sandwiches.
Cañarejal is already a symbol of high quality and respect for the best Castilian cheesemaking tradition.
Cañajeral Cremoso is a cheese made with freshly milked sheep's milk and matured for a minimum of 20...
Cañarejal is already a symbol of high quality and respect for the best Castilian cheesemaking tradition.
Cañajeral Cremoso is a cheese made with freshly milked sheep's milk and matured for a minimum of 20...
Santoña Anchovies from El Capricho are a great choice if you want to enjoy an exquisite product.
To prepare the anchovies they only use the best anchovies from the Cantabrian Sea. Always fished in an artisanal...
Santoña Anchovies from El Capricho are a great choice if you want to enjoy an exquisite product.
To prepare the anchovies they only use the best anchovies from the Cantabrian Sea. Always fished in an artisanal...
The fame of the Galician octopus crosses all borders. The secret is in the delicacy of the flavor of its meat and in proper preparation.
With a touch of spicy paprika and extra virgin olive oil you will have an excellent...
The fame of the Galician octopus crosses all borders. The secret is in the delicacy of the flavor of its meat and in proper preparation.
With a touch of spicy paprika and extra virgin olive oil you will have an excellent...
Peregrino Red Vermouth is a Galician vermouth made by Atlantic Galician Spirits. It is made from a blend of wine and spirit, and a selection of botanicals including medicinal herbs, citrus and balsamic notes.
On the nose,...
Peregrino Red Vermouth is a Galician vermouth made by Atlantic Galician Spirits. It is made from a blend of wine and spirit, and a selection of botanicals including medicinal herbs, citrus and balsamic notes.
On the nose,...
Peregrino White Vermouth is a Galician vermouth made by Atlantic Galician Spirits. It is made from a blend of wine and spirit, and a selection of botanicals including medicinal herbs, citrus and balsamic notes.
On the nose,...
Peregrino White Vermouth is a Galician vermouth made by Atlantic Galician Spirits. It is made from a blend of wine and spirit, and a selection of botanicals including medicinal herbs, citrus and balsamic notes.
On the nose,...
Natural razor clams from the Galician Rías, Los Peperetes, preserved razor clams in their most natural format, preserving the intense sea flavor that characterizes this mollusk, from the beaches of Fisterra, O Grove and Ribeira.
Natural razor clams from the Galician Rías, Los Peperetes, preserved razor clams in their most natural format, preserving the intense sea flavor that characterizes this mollusk, from the beaches of Fisterra, O Grove and Ribeira.