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Pezas da Portela  Godello from the village of Portela. The historic fishes (small plots) of old Godello confer creaminess, depth and finesse. 

A journey through the world of coffee and the 35-year history of Cafés Lúa in limited edition premium packaging.    Whether you...

The Los Peperetes box contains 4 preserves:&nbsp; -Mussel pate&nbsp; -Pickled mussels (large)&nbsp; <P...

A wine with heart&nbsp; We feel things from the heart. We pump our dream made into wine today, from our vine to your glass. A wine from within, from the depths of our terroir, from what really moves us.&nbsp;

Just like its older sister, the Hors Categorie series, the ROI&Co clam is caught and selected by hand, one by one and in a sustainable way by our shellfish gatherers using shellfish gathering on foot or afloat in the Banco de O Bohido area, O Bao Beach in A Illa de Arousa, seeking excellence in quality, calibre and...

Elias Mora 100 Years Limited Edition is produced only in the best vintages, from vines that are over 80 years old. Concentrated, intense and powerful, with aromas of compote and spices. It goes very well with game stews.&nbsp;

Tasty and broad on the palate, with good fruity persistence (citrus) and just the right acidity that gives it freshness. Long, unctuous and balanced finish.&nbsp;

The only white wine produced in the winery with very small production and from the old Viura vines of the Vallimedio vineyard located at 650 metres above sea level and in the most north-western area of ​​Cuzcurrita, bordering the province of Burgos.&nbsp;