Lacima is a red wine from the D.O. Ribeira Sacra made by Dominio Do Bibei, a winery that was born in the early 2000s by a group of people deeply rooted in those lands.
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Lacima is a red wine from the D.O. Ribeira Sacra made by Dominio Do Bibei, a winery that was born in the early 2000s by a group of people deeply rooted in those lands.
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The sweet wine Ribeiro: Armán Doce, is made by Casal de Armán. They steal it from some old vineyards, which are located in the Avia Valley.
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The sweet wine Ribeiro: Armán Doce, is made by Casal de Armán. They steal it from some old vineyards, which are located in the Avia Valley.
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Intense cherry red color, marking the garnet on the edge of the glass. Of great aromatic power, first with a fruity character (cherry, currant, red plum) then giving way to balsamic and spicy notes (pepper, licorice, cloves, vanilla, toasted caramel and nutmeg).
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Intense cherry red color, marking the garnet on the edge of the glass. Of great aromatic power, first with a fruity character (cherry, currant, red plum) then giving way to balsamic and spicy notes (pepper, licorice, cloves, vanilla, toasted caramel and nutmeg).
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Lalume is a creamy white wine with aromas of stone fruit, notes of white flowers and herbal touches. In the mouth it is dense, glyceric and well structured. A wine with good acidity, an unctuous mid-palate and a long, friendly finish.
Lalume is a creamy white wine with aromas of stone fruit, notes of white flowers and herbal touches. In the mouth it is dense, glyceric and well structured. A wine with good acidity, an unctuous mid-palate and a long, friendly finish.
The Buen Camino Noroeste wine from the winery with the same name is an Oak from Ribera del Duero that is made with the selection of the freshest grapes (Tempranillo), from vineyards worked with traditional and organic viticulture, located between 840 and 960 meters altitude. The aging takes place for around 6 months in...
The Buen Camino Noroeste wine from the winery with the same name is an Oak from Ribera del Duero that is made with the selection of the freshest grapes (Tempranillo), from vineyards worked with traditional and organic viticulture, located between 840 and 960 meters altitude. The aging takes place for around 6 months in...
Wine and art move in the same language. The language of tradition and wine culture has always been a protagonist in painting.
Joan Miró, fascinated by the night as an indeterminate and infinite space, painted Oiseau dans la...
Wine and art move in the same language. The language of tradition and wine culture has always been a protagonist in painting.
Joan Miró, fascinated by the night as an indeterminate and infinite space, painted Oiseau dans la...