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Matured with extreme care in American bourbon and Spanish sherry barrels for at least 12 years. Paired and aged in oak barrels to achieve complete harmony of aroma and flavor.&nbsp; &nbsp; <P...

Made at the Glenfiddich distillery, located in Dufftown in the malting region of Speyside, Scotland.&nbsp; &nbsp; Its blend contains a...

Entroido Blanco is a white vermouth made from Albariño and Galician herbs such as fennel, bay leaf and coriander.&nbsp; It is complex, intense and elegant with an Atlantic, fresh mouthfeel that evokes the Galician mountains. It is...

Ribeiras de Armea Barrica wine is made in the land of Betanzos, Galicia. With 100% lexitimo white grapes.&nbsp; &nbsp; Maceration prior to...

Ribeiras de Armea Branco lexítimo & Agudelo is an aged white wine belonging to the PGI Betanzos produced by the Casa Beade Winery from the local grape varieties Branco lexítimo and Agudelo.&nbsp; &nbsp; <P...

Single-varietal Blanca Legítima, the result of choosing the best clusters of the harvest, with fermentation in stainless steel vats and resting in the bottle.&nbsp; &nbsp; <span...

El Attis Caiño es un vino monovarietal elaborado con caiño tinto, una de las variedades autóctonas de las Rías Baixas con mayor potencial. Su elegancia, frescura y buena acidez acompañará tus carnes rojas a la brasa, guisos de pescado o marmitako.&nbsp; <span style="font-family:...

Attis Pedral is made with native grapes from the Rías Baixas that give it its name.&nbsp; &nbsp; A balsamic wine, elegant and fresh. Its...

Attis Espadeiro is the fruit of the effort to recover an almost extinct native grape variety from the Rías Baixas.&nbsp; &nbsp; A wine with...

Sílice is a red wine made in the Ribera Sacra area by Silice Viticultores in Amandi, Lugo.&nbsp; &nbsp; Sílice is made up of Fredi Torres...

Juan y Carlos Rodríguez y Fredi Torres se sirven de variedades muy diversas de uva blanca, esparcidas por distintos bancales alrededor del río Sil, para elaborar este blanco. &nbsp; &nbsp; <P...