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Ramos Pinto Adriano Porto White Reserva is a generous white Port wine that on the nose offers a mix of tropical and citrus aromas, with nuances of candied orange and balsamic and spicy notes.&nbsp; &nbsp; <P...

Red wine Aged in concrete Ecological and respectful Agriculture. 30 months in cement tanks.&nbsp;

Accessible, light and attractive style. Aromas of orchard fruit, white flowers, powdery mushrooms and subtle herbaceous notes.&nbsp; &nbsp; ...

Finca A Costa is a wine made in the heart of the Ribeira Sacra from the Mencía grape. The grapes used to make it come from vines that are more than 60 years old, made in a stainless steel tank with 100% of the stems.&nbsp; ...

Finca Valpiedra Reserva (D.O.Ca. Rioja) is a wine recommended for lovers of wines of high intensity, great complexity and elegance in aromas and flavors, its best presentation card.&nbsp; &nbsp; <P...

Els Pics unfolds in the glass with a palette of aromas where cherries and blackberries stand out, intertwined with hints of pepper and a background of field herbs.&nbsp; &nbsp; <span...

Mar de Frades Godello Atlántico 2020, arrives with a pale and bright lemon color, with greenish flashes.&nbsp; &nbsp; The nose expresses its...

A wine that is defined by its name, because it is DISCOLOUS, it is a different white wine, without designation of origin, without rules, without conventions, using different varieties and aging in barrels, a wine that is enjoyed in the mouth, for its incredible volume, which is what we wanted to highlight the...

Manual harvest. Aged for 22 months in Bordeaux French, Hungarian and American oak barrels.&nbsp; &nbsp; Vinification in red, with...

Lalume is a creamy white wine with aromas of stone fruit, notes of white flowers and herbal touches. In the mouth it is dense, glyceric and well structured. A wine with good acidity, an unctuous mid-palate and a long, friendly finish.&nbsp;

One of the reference Albariños in Spain and one of the whites that has been a favorite of our community for its great personality, despite being the youngest wine from Pazo de Señorans.&nbsp; &nbsp; <P...

The Xarel·lo ferments in stainless steel vats and, after carrying out malolactic fermentation, it is assembled looking for those base wines that best express the freshness and liveliness that we always pursue in this sparkling wine. Balance and elegance, as always, are the key.&nbsp; <P...