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Natural sweet red wine, 3 months of parenting in barrels 

This blend, dominated by Tempranillo, offers a red wine with a vibrant and aromatic profile that shows the joyful spirit of the Rioja Alavesa landscapes. The aromas of crisp fresh fruit give way to notes of dried flowers that give it elegance. 

J.H. Andresen. Port white wine (Portugal)&nbsp; &nbsp; Varieties: Arinto, Boal, Códega, Rabigato&nbsp; <P...

Red color. Aroma of fruit compote. Soft and balanced palate with tannins to wrap the structure very well, very well integrated. Balanced and persistent finish&nbsp;

Clear and bright, lemon yellow in color with greenish flashes.&nbsp; Very intense and deep, notes of ripe fruits (apricot, nectarine, grapefruit, kumkuat, lychee) and fresh herbal notes (fennel, elderberry, anise, coriander). With...

Cabana das Bolboretas offers a unique experience in Rías Baixas, located in a privileged enclave where our visitors can stay and enjoy experiences around wine. We try to highlight the native varieties of the area, mainly Albariño, seeking their maximum expression. We dedicate half of our production to the production of...

DOP gamonéu cheese made by the Demués cheese factory, located in the Asturian concept of Onís.&nbsp; A cheese made with milk from the Ratina cow, goat and sheep, the latter being the most identifying.&nbsp; <P...

Under a rocky shell hides one of the greatest delights of the Galician sea. Recognized worldwide, Galician oysters are grown sustainably in baskets that hang from the rafts of the Rías Baixas. &nbsp; &nbsp; <P...

EXTRA VIRGIN OLIVE OIL AND SEA SALT CRACKERS&nbsp; A crunchy cracker for any hard cheese.&nbsp;

Vía Romana Añada Mencía is made through a traditional process that contains the essence of the land where it grows. The grapes, from the Ribeira Sacra del Miño, are selected after manual harvesting. After fermentation it is rounded in the bottle, without rushing, before going to the market. It presents aromas of red...

The first mussel pâté in the world made with mussels with the protected designation of origin PDO Mejillón de Galicia that certifies their Galician DNA. Made with the best mussels from Galicia, olive oil, and a careful selection of natural spices. Without preservatives or artificial colors, guaranteeing a healthy and...