Each bottle contains the essence of a minimum of 20 native Asturian apples selected on the "El Rebollar" farm in Asturias, where they care for more than 20,000 apples and whose mill is dedicated solely to making this ice cider.
<span style="font-family: Verdana; font-size:...
Each bottle contains the essence of a minimum of 20 native Asturian apples selected on the "El Rebollar" farm in Asturias, where they care for more than 20,000 apples and whose mill is dedicated solely to making this ice cider.
<span style="font-family: Verdana; font-size:...
Petroni White Vermouth is a vermouth made with Albariño grapes on lees and other botanicals. It is complex, intense and elegant with an Atlantic, fresh mouthfeel that evokes the Galician mountains. It is equally unctuous, and with a very pleasant, enveloping and citric acidity.
Petroni White Vermouth is a vermouth made with Albariño grapes on lees and other botanicals. It is complex, intense and elegant with an Atlantic, fresh mouthfeel that evokes the Galician mountains. It is equally unctuous, and with a very pleasant, enveloping and citric acidity.
Lodeiros Red Vermouth is a 100% sustainable Galician vermouth.
In it, in addition to the unmistakable flavor of absinthe, orange and cinnamon take center stage, achieving a vermouth with sweet touches and balanced...
Lodeiros Red Vermouth is a 100% sustainable Galician vermouth.
In it, in addition to the unmistakable flavor of absinthe, orange and cinnamon take center stage, achieving a vermouth with sweet touches and balanced...
Cañarejal is already a symbol of high quality and respect for the best Castilian cheesemaking tradition.
Cañajeral Cremoso is a cheese made with freshly milked sheep's milk and matured for a minimum of 20...
Cañarejal is already a symbol of high quality and respect for the best Castilian cheesemaking tradition.
Cañajeral Cremoso is a cheese made with freshly milked sheep's milk and matured for a minimum of 20...
This semi-preserved product belongs to a limited and numbered series.
After a careful selection of the raw material (Engraulis Encrasicolus, captured in the Cantabrian Sea during the spring coastal season with purse-seine...
This semi-preserved product belongs to a limited and numbered series.
After a careful selection of the raw material (Engraulis Encrasicolus, captured in the Cantabrian Sea during the spring coastal season with purse-seine...
The Losada Stone Manzanilla Olive is an authentic delight. Grown in the sunny region of Seville, this variety represents the tradition and flavor of Spanish olives. Each olive, with its unmistakable stone, is a treasure of freshness and texture. Seasoned with Seville manzanilla, these olives are perfect to enjoy on any...
The Losada Stone Manzanilla Olive is an authentic delight. Grown in the sunny region of Seville, this variety represents the tradition and flavor of Spanish olives. Each olive, with its unmistakable stone, is a treasure of freshness and texture. Seasoned with Seville manzanilla, these olives are perfect to enjoy on any...
Raizame is a small bakery located in the city of A Coruña that was born with the intention of promoting the city's pastry culture.
<span style="font-family: Verdana; font-size:...
Raizame is a small bakery located in the city of A Coruña that was born with the intention of promoting the city's pastry culture.
<span style="font-family: Verdana; font-size:...
Château Rozier Saint-Emilion Grand Cru is a first-class red wine. It offers a wonderfully dense purple-red color. If you give a little air to the glass by swirling it, this red wine reveals great viscosity, which can be seen in the church windows on the edge of the glass. The nose of this Bordeaux red wine convinces with...
Château Rozier Saint-Emilion Grand Cru is a first-class red wine. It offers a wonderfully dense purple-red color. If you give a little air to the glass by swirling it, this red wine reveals great viscosity, which can be seen in the church windows on the edge of the glass. The nose of this Bordeaux red wine convinces with...