Active filters

Mature, full-fat Quejo cheese made with raw sheep's milk, Val do Rexo    Made from Latxa sheep from the Val do Rexo farm. As our...

Lodeiros was born from a respect for nature and a commitment to our environment. A family-made vermouth, lovingly crafted from a limited-edition product. A 100% sustainable path back to nature.&nbsp; &nbsp; <P...

Exquisite cookies made following the traditional recipe we inherited from our grandmothers, creating an unparalleled flavor.&nbsp; Our love for things well made makes every bite a true delight.&nbsp;

Exquisite cookies made following the traditional recipe we inherited from our grandmothers, creating an unparalleled flavor.&nbsp; Our love for things well made makes every bite a true delight.&nbsp;

Bittersweet dark chocolate with 64% cacao, revealing toasted notes and a powerful cocoa aroma, enriched with the flavor and texture of wafer biscuit flakes. Size: 140g box.&nbsp;

38% cocoa milk chocolate with delicious wafer-thin wafers. A crunchy texture that combines sweet flavor with powerful cocoa notes. 

Canned baby squid in its own ink from artisanal fishing in Galicia.&nbsp; &nbsp; The baby squid is prepared with a careful cooking and...

Each can of our sardine fillets in olive oil is a treasure in itself.&nbsp; &nbsp; We use a sardine of a very specific size and, above all,...

With a wide reddish shell and two large claws, the brown crab is one of the most popular crustaceans in Galician cuisine. We carefully select the freshest and highest-quality brown crabs from local fish markets.&nbsp; ...

Sardines in olive oil Los Peperetes 5/7 pieces&nbsp;

Gourmet coffee beans 100% natural Blend Arabica&nbsp;

Flavor and balance in the same cup of coffee. Finca Familia Mori's Café Brasil is a Specialty Coffee.&nbsp;