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Malleolus displays a range of aromas where cherries and plums in compote stand out, intertwined with balsamic touches and a soft aroma of coffee. In the mouth it reveals a concentrated richness, offering a silky texture that persists, leaving a long and pleasant memory. This red wine is a sample of balance between the...

A high quality product. Its long production process gives Vermouth Yzaguirre Selección 1884 a very special consistency. Two months of maceration of the base herbs, more than 80 varieties, and subsequently two years in oak barrels, help stabilize the aroma and color of the mixture. In the mouth we find notes of wood,...

COLOR: Garnet red, ruby reflection.  NOSE: Bouquets with aromas of ripe red fruits (cherry, strawberry, blackberry, raspberry).  ...

Macán Clásico is a red wine that is presented with subtlety and elegance. When brought to the nose, it releases aromas of ripe cherries and plums, intertwined with hints of vanilla and black pepper, as well as a background of fine wood. On the palate, it reveals itself as a medium-high bodied wine, where complexity is...

Great Barquero Palo Cortado &nbsp; Elegant, corpulent and very versatile &nbsp; &nbsp; <span...

Type:Red Wine&nbsp; Producer: Bodegas Ramiros&nbsp; D.O.: D.O. Wines from the Land of Castilla y León&nbsp; <P...

ROI&Co oysters are selected by hand, one by one and in a sustainable manner by our shellfish harvesters in the best rafts in the Arousa Estuary, seeking excellence in quality, size and respect for the species and the environment.&nbsp; <span style="font-family: Verdana; font-size:...

This unique red wine was born as a tribute to grandfather Fabián, who passed on his passion for viticulture to his children and grandchildren. Finca La Blanquera is the name of the vineyard located at the highest altitude, characterized by its stony soils and high limestone content. A wine with powerful aromas, with...

This exceptional noble sweet wine is one of the wine world s most extraordinary wonders, combining tradition, innovation and excellence. Year after year, we refine our winemaking process to showcase this wonder we call aszú.&nbsp; ...

The Canned Cockles in Natural Sauce from Los Peperetes are the result of a meticulous selection of the best ingredients caught manually by shellfish gatherers from the Galician estuaries, only between September and November, when they are at their best in terms of flavour and size. This makes them one of the best canned...

Just like its older sister, the Hors Categorie series, the ROI&Co clam is caught and selected by hand, one by one and in a sustainable way by our shellfish gatherers using shellfish gathering on foot or afloat in the Banco de O Bohido area, O Bao Beach in A Illa de Arousa, seeking excellence in quality, calibre and...

In the mouth it stands out for its volume and smoothness, with a long finish and a long aftertaste.&nbsp;