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Crispy, golden, whole and, above all, with a unique flavor.  BONILLA A LA VISTA Potatoes have something that makes them special, and the key is to choose the best raw material and prepare it with care. 

Ramón do Casar Varietal.  Edition: 125,000 bottles.  Visual phase: Clean and bright, straw yellow with greenish...

Under a rocky shell hides one of the greatest delights of the Galician sea. Recognized worldwide, Galician oysters are grown sustainably in baskets that hang from the rafts of the Rías Baixas. &nbsp; &nbsp; <P...

Solera Fina María del Valle is a Fino that comes from the acquisition of the goodwill of the defunct Baena Panadero wineries in 1964. This made the Gracia Hermanos winery acquire one of its most prestigious labels that would be relaunched in 1975. Its solage began with a selection of old wines chosen from growers and...

Octopus is very difficult to make canned as it requires a meticulous artisanal process for the final product to be perfect.&nbsp; &nbsp; ...

This wonderful sweet wine with a sweet and soft palate and aromatic notes of oak and fragrant fruits is obtained from Palomino and Pedro Ximénez grapes. Its harmonious and stimulating depth makes it ideal to accompany sweet desserts.&nbsp;

Sea bass is a semi-fatty white fish that contains proteins of high biological value. At Los Peperetes we prepare this precious fresh fish, with the strictest care, manually removing bones and skin until the loins are meticulously cleaned. We apply a light cooking to achieve the desired tenderness and then we neatly pack...

Giardino Tradizionale Rosso is a sweet Vermouth from Turin that uses botanicals from the Italian Alps, such as wormwood, bay leaves, coriander and gentian.&nbsp;

Candied Chestnut with Dark Chocolate Coverage&nbsp;

Enjoy the melody of this beautiful Christmas tree tin, with exquisite chocolate inside.&nbsp;

Enjoy the melody of this beautiful tin, while watching the Christmas narrative with the intoxicating feeling of the spirits and creatures of this magical night, in blue. Reuse this beautiful tin and you will always be able to see its interior through the small windows on the front.&nbsp;

Gas-packed dish of 100g of 50% Iberian free-range ham, sliced ​​with a knife.&nbsp;