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Glass jar with our best selection of Penta variety almonds from our own production, toasted with a touch of salt at a low temperature to preserve their nutritional properties as much as possible. 

100g carbonated plate of extra Iberian acorn-fed sausage 

100g gas-packed plate of extra Iberian acorn-fed chorizo 

The Piedras de Santiago are delicious almond chocolates dipped in milk chocolate, made by hand following the traditional traditional recipe. 

Cañarejal is already a symbol of high quality and respect for the best Castilian cheesemaking tradition.  Cañajeral Cremoso is a cheese made with freshly milked sheep's milk and matured for a minimum of 20...

La Panadería Jesús is an artisan oven with a tradition that dates back to 1802. Their bread, like that of our grandparents' oven, is capable of surprising our grandchildren. Among its products, Cañas de Pan Feo stands out, a jewel in the crown. These beers, made by hand, are delicious to accompany appetizers, cheeses,...

120g