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Preparation: It is a light red wine with cold maceration for 3 or 4 days and then continues its process as a white wine, prior despoiling and fermentation at controlled temperature. 40% is fermented in CLAYVERS and 60% in stainless steel.&nbsp; <span style="font-family: Verdana;...

Elaboration: Early harvest, extremely short skin contact, prior de-raising and&nbsp; fermentation at controlled temperature, batonnage for 3 months to achieve&nbsp; <span style="font-family:...

Finca Míllara Cuesta de los Olivos is a young white wine made with the Godello, Albariño and Treixadura varieties by Bodegas Finca Míllara in the Ribeiras de Miño subzone of the D.O. Ribeira Sacra. The harvest is done manually.&nbsp; <span style="font-family: Verdana; font-size:...

10 fattened duck wings cooked in their own fat&nbsp;

White chocolate and lemon slice nougat&nbsp; White chocolate and lemon slice nougat. The authentic white chocolate nougat with lemon slices from Pazo de Coruxo. 160g box.&nbsp;

Milk chocolate nougat with vanilla/cinnamon&nbsp; Net weight: 160g&nbsp;

Milk chocolate and Godello nougat&nbsp; Net weight: 160g&nbsp;

Milk chocolate and herbal liqueur nougat&nbsp; Net weight: 160 g&nbsp;

Milk chocolate and blueberry nougat&nbsp; Net weight: 160g&nbsp;

The first food brand to introduce recycled glass and wood in its packaging! Now, finally, Martietas in a recycled glass jar!    A spectacular...

The first food brand to introduce recycled glass and wood in its packaging! Now, finally, Martietas in a recycled glass jar!&nbsp; &nbsp; A...