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Bittersweet dark chocolate with 64% cacao, revealing toasted notes and a powerful cocoa aroma, enriched with the flavor and texture of wafer biscuit flakes. Size: 140g box. 

38% cocoa milk chocolate with delicious wafer-thin wafers. A crunchy texture that combines sweet flavor with powerful cocoa notes. 

Caramelized Marcona almonds covered in 38% cocoa milk chocolate and 64% cocoa dark chocolate, sprinkled with intense cocoa to enhance their flavor. 

Canned baby squid in its own ink from artisanal fishing in Galicia.    The baby squid is prepared with a careful cooking and...

Los Peperetes canned clams are canned fresh after undergoing exhaustive purification in our seawater pools and then manually cleaning them piece by piece.&nbsp; &nbsp; <span style="font-family:...

Each can of our sardine fillets in olive oil is a treasure in itself.&nbsp; &nbsp; We use a sardine of a very specific size and, above all,...

With a wide reddish shell and two large claws, the brown crab is one of the most popular crustaceans in Galician cuisine. We carefully select the freshest and highest-quality brown crabs from local fish markets.&nbsp; ...

This bonito species is acquired in the fishing port of Burela, located in the Rías Altas, where the freshest pieces are always selected. This bonito has been line-caught in the Cantabrian Sea, always selecting the best pieces for size and freshness to achieve a delicate product that is very pleasant to the palate....

Sardines in olive oil Los Peperetes 5/7 pieces&nbsp;

This is a pâté with a smooth texture and a striking marine flavor that will add a touch of sophistication to your table.&nbsp;