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It's one of the most prized preserves for its exquisite flavor, emanating from the Cantabrian sea urchins; a gastronomic delight, handcrafted and presented in a delicious pâté, with a fine texture that makes it a popular choice in the market. 

Unique pâté with an exquisite mussel flavor from the Cantabrian estuaries, made with mussel meat in a completely artisanal way. 

The main intention of this preparation was to preserve the authentic flavor of Bonito de Burela and turn it into an exceptional appetizer, creating a traditional, artisanal pâté of the highest quality, always keeping in mind its origin. 

Sesame and salt crackers are delicious crackers to accompany informal moments. Crispy, salty, and very thin cookies. Ideal to accompany, among other things, tomato juice or champagne.Verduijn's savory crackers are an excellent accompaniment to cocktails and drinks, as well as for making snacks and canapés. Verduijn's...

 

The natural chickpeas from La Catedral de Navarra are made in the Navarrese town of Mendavia.    We recommend that you try these...

Nibs Dark Chocolate with Pancracio Fleur de Sel is more than a chocolate to devour, it is a packaging to preserve.  We present a 64% cocoa dark chocolate with toasted notes and cocoa aroma. The crunchy caramelized nibs and the...

Caramelized Nuts Milk Chocolate is more than a chocolate to devour, it is a packaging to preserve.  We present a 42% cocoa milk chocolate. Pistachio, Marcona almond, peanut and the best Pancracio cocoa. A crunchy and delicious...

Pancracio's Dark Chocolate Chips with salt is more than a chocolate to devour, it is a packaging to preserve.  Introducing 64% cocoa dark chocolate and chips with salt. An innovative, crunchy and tasty recipe that highlights...

Pancracio's Raspberry and Rose Dark Chocolate is more than a chocolate to devour, it is a packaging to preserve.  We present Dark Chocolate 64% cocoa and carefully selected raspberries. An artisan chocolate with a light fruity...