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We carefully select the largest and highest quality mussels from the mussel rafts of the Galician Rías. They are always protected under the Protected Designation of Origin Mejillón de Galicia (Galician Mussel), which guarantees their origin, quality, and harvesting using environmentally friendly fishing methods....

Sourced from the Galician Rías (Ensis siliqua), it is purchased during the months of May and June. After 24 hours, at a purification plant, it is cooked and peeled by hand. 

Extra virgin olive oil  Natural coupage (Picual, Hojiblanca, Picudo) 

Spider crab meat from the body, legs, carcass, and coral.    A highly versatile and incredibly flavorful product, it includes rich...

TYPE: Superior category EXTRA VIRGIN olive oil, obtained directly from olives and solely by mechanical means.&nbsp; VARIETY: Picual, Hojiblanca, Picudo.&nbsp; <span style="font-family: Verdana;...