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Vella Pazo de Valdomiño is a premium spirit made in a traditional and artisanal way. It is a crystal-clear and very aromatic spirit, triple distilled. It belongs to the Pazo de Valdomiño Winery, located next to the mouth of the Miño River, in Galicia. This location has an ideal microclimate for winemaking, allowing the...

Don Fulano Añejo is a marriage of very old tequilas aged in French limousine and nevers oak casks that previously held wines. It s deep and complex with dried fruits and spice elements like cardamom and allspice which elegantly complement the right touch of sweetness that comes from slowly cooked ripe agave. Honey and...

Don Fulano Blanco is a bright and colorful expression of highland agave. It's fresh on the nose and yet profound with a beautiful elegance. There is harmony between a wide spectrum of aromas that only mature hillside agave offers; a myriad of delicate fruit notes is balanced by a light herbaceousness and a butterscotch...

The roasted pomace brandy is the result of a careful elaboration that recalls the good work of the old "poteiros".    The pomace...

Coffee liqueur made like the classic Galician liqueurs of a lifetime, thanks to the use of top-quality spirits and the expert blend of different types of coffee, which combine perfectly. The result is a balanced coffee liqueur that invites you to repeat. 

Traditional cream made from a neutral dairy base (extracted from cream) and combined with double-distilled pomace brandy. The result is a very smooth cream with a fine, pleasant texture. 

The herbal liqueur is made from 15 hand-selected botanicals, including green and black tea, orange blossom, lemon verbena, mint, mace, and hyssop. All of these must macerate in the spirit for at least 30 days. Finally, the process is filtered. 

A spirit made in the traditional way from selected pomace. Tradition and quality. 

The coffee used in this spirit is Jamaica Blue Mountain, an Arabica variety grown in eastern Jamaica. It is considered the finest coffee in the world and is selected bean by bean for the production of this product, which, together with our best pomace brandy, results in a liqueur of exceptional quality.  ...

The most decadent combination. This cream liqueur is made with a base of Galician dairy cream, sugar, vanilla, cocoa, caramel, and our finest pomace brandy, which gives it its unique character.&nbsp; &nbsp; <P...

P.A.311 is the result of 311 attempts, the combination of 12 botanicals, the passion of our people, and the unconventional spirit of our Master Distiller, Pepe Albela.&nbsp; &nbsp; <span...

Zárate Galician Orujo is a premium spirit made with Albariño grape pomace from the Salnés Valley (Pontevedra). It is handcrafted in traditional copper stills.&nbsp;