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    Balfego Ventresca de atún rojo

    €29.55
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    Awarded the highest score of the Superior Taste Award, by the International Taste & Quality Institute. Three gold stars that certify an Exceptional Taste . 

     

    Pink, mellow… the red tuna belly in Japan is known as sorra or otoro, which means of superior mellowness . Its incredible softness in raw preparations and the juiciness it achieves in cooked recipes make it your perfect ally to create dishes that surprise, with haute cuisine results. 


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    Net weight: 230 g 

    Drained weight: 150 g 

    Ingredients: RED TUNA (Thunnus thynnus), extra virgin olive oil and salt. 


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    12 Items

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