"It is our pride because, from generation to generation, it interprets the great Italian tradition in the best possible way. It is present, with name and surname, on the menus of the most attentive restaurants and on the shelves of the best delicatessens and wine bars in many countries of the world. It is highly...

Emilio Moro seduces us with its aromatic palette that evokes soft toasts and a mixture of fruits such as ripe cherries, a touch of licorice and a whisper of vanilla. On the palate, this red wine reveals its juiciness and freshness, characteristic of Ribera del Duero, offering a harmonious combination of intensity and...

Malleolus displays a range of aromas where cherries and plums in compote stand out, intertwined with balsamic touches and a soft aroma of coffee. In the mouth it reveals a concentrated richness, offering a silky texture that persists, leaving a long and pleasant memory. This red wine is a sample of balance between the...

La Felisa presents herself with a vibrant and natural personality. On the nose, it displays a range of aromas where ripe cherries and raspberries stand out, intertwined with a touch of soft spices. In the mouth, the palate is juicy and refreshing, showing an elegant structure and a persistent fruity flavor. This red wine...

Branco de Santa Cruz is a white wine produced by the Compañía de Vinos Telmo Rodríguez winery in the D.O. Valdeorras.    Telmo...

Dominio del Bendito Las Sabias is a red wine under the Toro Designation of Origin that has been produced by the Dominio del Bendito Winery.&nbsp; &nbsp; <span style="font-family: Verdana;...

Made from a selection of Albariño wine, with a combination of aromatic herbs and spices developed to enhance the Atlantic aromas of this peculiar drink.&nbsp; &nbsp; <span style="font-family:...

Classic vermouth from Casa La Vivariense, with Galician character and spirit.&nbsp; &nbsp; It is a Vermouth with a clearly traditional...

Intense and complex on the nose, with notes of pine forest and aromatic herbs, plum and cherry, and a voluminous and full mouthfeel, this Corimbo is a faithful representative of the 2019 harvest, with overwhelming fruitiness and outstanding freshness.&nbsp;

Pezas da Portela&nbsp; Godello from the village of Portela. The historic fishes (small plots) of old Godello confer creaminess, depth and finesse.&nbsp;

Pecorino Moliterno al Tartufo is a raw sheep's milk cheese, interwoven with generous veins of black truffle.&nbsp; &nbsp; Something unusual...