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Medium-bodied, clean, and bright garnet.
Intense, highlighting red fruits such as cherries and raspberries in perfect harmony with mineral, spicy, and toasted notes. Aromatic complexity.
Silky and powerful. Mineral nuances combined with soft, elegant tannins.
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Description:
Harvest. Manual harvest with field selection.
Fermentation. In stainless steel for 15 days at a controlled temperature. Cold pre-maceration before fermentation to extract aromatic precursors.
Aging. Matures in French and American oak barrels for 14 months, with racking every 6 months.
Useful information:
50cl
Specific References