Pezas da Portela
Godello from the village of Portela. The historic fishes (small plots) of old Godello confer creaminess, depth and finesse.
Pezas da Portela
Godello from the village of Portela. The historic fishes (small plots) of old Godello confer creaminess, depth and finesse.
The latest addition to the Pujanza family. The base of this wine is the estate of the same name, La Paul, located on an east-facing slope on the outskirts of the village of Laguardia. On the nose, it stands out for its fruity character and well-integrated wood. On the palate, it is enjoyable for its fresh...
The latest addition to the Pujanza family. The base of this wine is the estate of the same name, La Paul, located on an east-facing slope on the outskirts of the village of Laguardia. On the nose, it stands out for its fruity character and well-integrated wood. On the palate, it is enjoyable for its fresh...
Pujanza Norte reflects the personality of the Norte vineyard, a very remote 2.7 hectare estate in Rioja Alavesa. It is an intense and seductive red wine, which has established itself over the years as one of the greats of Spain.
Pujanza Norte reflects the personality of the Norte vineyard, a very remote 2.7 hectare estate in Rioja Alavesa. It is an intense and seductive red wine, which has established itself over the years as one of the greats of Spain.
This Albariño is the result of a unique selection of grapes from a clone over 200 years old, owned by our family. That's why we are the First Albariño Harvesters of Cambados.
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This Albariño is the result of a unique selection of grapes from a clone over 200 years old, owned by our family. That's why we are the First Albariño Harvesters of Cambados.
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Torralvo is a red wine made with Tinta Fina grapes from vines over 60 years old, a true reflection of the typical Ribera del Duero region. The winemaking process involves malolactic fermentation in barrels and subsequent 18-month aging in new French oak barrels.
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Torralvo is a red wine made with Tinta Fina grapes from vines over 60 years old, a true reflection of the typical Ribera del Duero region. The winemaking process involves malolactic fermentation in barrels and subsequent 18-month aging in new French oak barrels.
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Conde de San Cristóbal Magnum is a high-quality red wine from the prestigious Ribera del Duero region, made primarily from Tempranillo grapes. Presented in a Magnum format (1.5 liters), this wine stands out for its elegance, freshness, and excellent aging potential. Its aging in French and American oak barrels lends...
Conde de San Cristóbal Magnum is a high-quality red wine from the prestigious Ribera del Duero region, made primarily from Tempranillo grapes. Presented in a Magnum format (1.5 liters), this wine stands out for its elegance, freshness, and excellent aging potential. Its aging in French and American oak barrels lends...
María Ardoña in its purest form, ancestral variety recovered by the family. Valteiro is a unique piece, witness to the great Galician heritage of red varieties, the ancient wine culture of Valdeorras and the great international potential of Galician reds. A wine for lovers of purity.
María Ardoña in its purest form, ancestral variety recovered by the family. Valteiro is a unique piece, witness to the great Galician heritage of red varieties, the ancient wine culture of Valdeorras and the great international potential of Galician reds. A wine for lovers of purity.
Celebrate the special moments in your life with Laculle Freres Les Deux Vallees French Champagne. This champagne is a true work of art from the Laculle Freres family winery, which has been producing high-quality wines and champagnes for generations.
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Celebrate the special moments in your life with Laculle Freres Les Deux Vallees French Champagne. This champagne is a true work of art from the Laculle Freres family winery, which has been producing high-quality wines and champagnes for generations.
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Brut Majeur perfectly represents the AYALA style. Chardonnay, an emblematic variety, present in 55% of this cuvée, expresses all its purity and elegance.
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Brut Majeur perfectly represents the AYALA style. Chardonnay, an emblematic variety, present in 55% of this cuvée, expresses all its purity and elegance.
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Martín Códax Gallaecia 2018 is an intense and complex white wine that on the nose offers aromas reminiscent of orange jam, accompanied by notes of dried fruits, such as dried apricots, raisins or figs, with nuances of propolis, lavender or honey.
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Martín Códax Gallaecia 2018 is an intense and complex white wine that on the nose offers aromas reminiscent of orange jam, accompanied by notes of dried fruits, such as dried apricots, raisins or figs, with nuances of propolis, lavender or honey.
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