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Bright and expressive, the LBV 2018 is characterized by its immense freshness and succulent fruit.    Our LBVs are matured in...

Niepoort LBV 2014 is a concentrated wine, with aromas of forest fruits, spices and dark chocolate, with a subtle floral nuance.    ...

Pedro Ximénez wine is made from the grape of the same name, which is raisined in the sun to obtain a must with an extraordinary concentration of sugars.&nbsp; &nbsp; <span style="font-family:...

Fino is a dry white wine, made from Palomino grapes. Like Manzanilla, Fino is aged under the layer of yeast that makes up the veil of flor.&nbsp;

Under its appearance of shiny old gold, it has a deep, reminiscent fragrance. Its old solera gives it a great body and a dry palate with an aftertaste of oak and walnuts.&nbsp;

Sometimes it is very difficult to identify the line that separates a Fino from an Amontillado.&nbsp; &nbsp; This is the case of Sánchez...

This amontillado wine comes from one of the best solera in Romate where it has been forgotten to let time do its work. It is one of the Sherry wines, made with the Palomino grape.&nbsp;

Ramos Pinto Adriano Tawny Reserva Porto is a light red.&nbsp; &nbsp; On the nose, aromas of dry and soft fruits appear, such as plum and...

Ramos Pinto Adriano Porto White Reserva is a generous white Port wine that on the nose offers a mix of tropical and citrus aromas, with nuances of candied orange and balsamic and spicy notes.&nbsp; &nbsp; <P...

Red color. Aroma of fruit compote. Soft and balanced palate with tannins to wrap the structure very well, very well integrated. Balanced and persistent finish&nbsp;

Solera Fina María del Valle is a Fino that comes from the acquisition of the goodwill of the defunct Baena Panadero wineries in 1964. This made the Gracia Hermanos winery acquire one of its most prestigious labels that would be relaunched in 1975. Its solage began with a selection of old wines chosen from growers and...

This wonderful sweet wine with a sweet and soft palate and aromatic notes of oak and fragrant fruits is obtained from Palomino and Pedro Ximénez grapes. Its harmonious and stimulating depth makes it ideal to accompany sweet desserts.&nbsp;