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Cabana das Bolboretas offers a unique experience in Rías Baixas, located in a privileged enclave where our visitors can stay and enjoy experiences around wine. We try to highlight the native varieties of the area, mainly Albariño, seeking their maximum expression. We dedicate half of our production to the production of...

This extra virgin is an early Picual harvested in the month of October, 2024/2025 campaign.    Pairing: Fish, seafood, salted,...

Itsasmendi 7 is a white wine with aromas of white fruit and floral notes against a mineral background. On the palate, it's light, fresh, and upright. A wine with surprising acidity, a fruity mid-palate, and a saline finish. 

Mar de Frades 2022 is a white wine that on the nose offers delicious aromas reminiscent of tropical fruits (mango, passion fruit) accompanied by floral and balsamic notes.&nbsp; &nbsp; <span...

Santiago Ruiz 2022 is a wine supported by the great varieties that grow in O Rosal.&nbsp; &nbsp; It is 74% Albariño and the rest consists...

Marqués de Vargas Reserva presents itself with a distinctive character, offering a nose where aromas of ripe red fruits such as cherries and plums stand out, intertwined with a subtle spicy touch. In the mouth, its palate is pleasant and reveals a complexity that seduces, showing a medium-robust body and a concentration...

Laranxa is a triple sec liqueur that perfectly combines the aromas of sweet oranges with those of bitter oranges.&nbsp; &nbsp; Its unique...

Ramos Pinto Adriano Tawny Reserva Porto is a light red.&nbsp; &nbsp; On the nose, aromas of dry and soft fruits appear, such as plum and...

It is one of the winery's limited productions, within the Ecléctico project.&nbsp; &nbsp; It is a preparation inspired by the town's...

A wine that is defined by its name, because it is DISCOLOUS, it is a different white wine, without designation of origin, without rules, without conventions, using different varieties and aging in barrels, a wine that is enjoyed in the mouth, for its incredible volume, which is what we wanted to highlight the...