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The Treixadura, Godello, Albariño and Loureira varieties come together in this wine to give the best of each of them and surprise with a blend of estate grapes that challenges the senses with an elegance and subtlety typical of great white wines.  <span style="font-family: Verdana;...

Pazo Das Bruxas is a wine that pays homage to the folklore and nature of Galicia. Legend has it that in the country houses surrounded by forests and vineyards, Galician witches would conjure up spirits with dances and spells. In this way, the sap rose through the vines, feeding them with its energy, like the Albariño...

100% fine red wine, from bush-shaped vineyards over 90 years old, in the Zamora area (Benegiles, Moreruela and El Maderal), aged in 500 L French oak barrels for 12 months.&nbsp;

Abadía de San Campio is all sea and freshness, both inside and out. This single-varietal Albariño is one of the most award-winning wines in its category. In previous vintages, it won the "Gran Albariño de Oro" at the 1st World Albariños Competition held in England and also took first prize at the annual Abariño Festival...

Opt for the Alicante mountain Monastrell, with a fresh profile due to the altitude, yet with the necessary ripeness and a strong emphasis on fruit. Irresistible, from a single plot with vines over 40 years old and aged for six months in American oak to intensify its uniqueness. Full of nuances of black fruit, plums,...

A very rare and old Amontillado from our own 5-barrel sacristy. Made with unfortified Pedro Ximénez from the San Roque estate in the Sierra de Montilla. Aged for over 30 years in a static tank.&nbsp;

Single Cask of a unique oloroso, "Bota Punta," aged for 20 years through oxidative aging. With a delicate, fragrant style that sets it apart.&nbsp;

What is cocoa powder?    Once dried and fermented, cocoa beans are pressed in a hydraulic press to obtain cocoa powder on one side and cocoa...

This is an artisan Manchego PDO cheese, made with 100% raw Manchega sheep's milk and aged for over three months, leaving its mark. A cheese with character, balance, and a history of awards that place it among the greats. Real flavor, without artifice. 

From Ourense, the authentic Pitucas shortbread cookies with blueberries. We highly recommend them!    Made with all-natural ingredients:...