Lot of products that includes half a piece of 100% acorn-fed Iberian loin, half a piece of 50% Iberian Iberian grain-fed loin and a piece of acorn-fed Iberian coppa.
Lot of products that includes half a piece of 100% acorn-fed Iberian loin, half a piece of 50% Iberian Iberian grain-fed loin and a piece of acorn-fed Iberian coppa.
Two bunches is the exact amount of Tempranillo grapes from each vine selected for the careful production of this Gran Reserva. This precise selection is complemented by a decade of aging in the winery between barrel and bottle to create this authentic gem, which only sees the light of day in vintages of the highest...
Two bunches is the exact amount of Tempranillo grapes from each vine selected for the careful production of this Gran Reserva. This precise selection is complemented by a decade of aging in the winery between barrel and bottle to create this authentic gem, which only sees the light of day in vintages of the highest...
Torralvo is a red wine made with Tinta Fina grapes from vines over 60 years old, a true reflection of the typical Ribera del Duero region. The winemaking process involves malolactic fermentation in barrels and subsequent 18-month aging in new French oak barrels.
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Torralvo is a red wine made with Tinta Fina grapes from vines over 60 years old, a true reflection of the typical Ribera del Duero region. The winemaking process involves malolactic fermentation in barrels and subsequent 18-month aging in new French oak barrels.
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At Glenfiddich, true artistry begins when instinct takes the lead: a moment when the senses guide the work with a confidence that only intuition can provide. Like a Formula 1 driver, every decision depends on the driver's intuitive connection with the car, a sensation that no data can replicate.
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At Glenfiddich, true artistry begins when instinct takes the lead: a moment when the senses guide the work with a confidence that only intuition can provide. Like a Formula 1 driver, every decision depends on the driver's intuitive connection with the car, a sensation that no data can replicate.
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French Bloom La Cuvée Vintage Blanc de Blancs is a delicious sparkling wine. Fresh aromas of green apple and citrus fruits such as lemon stand out on the nose. Upon tasting, a fruity flavor with notes of pear and a subtle hint of peach is perceived. Its bubbles are fine and persistent, giving it a refreshing mouthfeel....
French Bloom La Cuvée Vintage Blanc de Blancs is a delicious sparkling wine. Fresh aromas of green apple and citrus fruits such as lemon stand out on the nose. Upon tasting, a fruity flavor with notes of pear and a subtle hint of peach is perceived. Its bubbles are fine and persistent, giving it a refreshing mouthfeel....
Martín Códax Gallaecia 2018 is an intense and complex white wine that on the nose offers aromas reminiscent of orange jam, accompanied by notes of dried fruits, such as dried apricots, raisins or figs, with nuances of propolis, lavender or honey.
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Martín Códax Gallaecia 2018 is an intense and complex white wine that on the nose offers aromas reminiscent of orange jam, accompanied by notes of dried fruits, such as dried apricots, raisins or figs, with nuances of propolis, lavender or honey.
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O Chao es un vino parcelario que se produce exclusivamente con las uvas de una única peza (parcela) de Godello, de la cual toma su nombre. Localizada en la parroquia de As Ermitas, en el concello de O Bolo, fue plantada por Manuel Gayoso Díaz, durante su etapa como profesor de Teología en el seminario de Las Ermitas....
O Chao es un vino parcelario que se produce exclusivamente con las uvas de una única peza (parcela) de Godello, de la cual toma su nombre. Localizada en la parroquia de As Ermitas, en el concello de O Bolo, fue plantada por Manuel Gayoso Díaz, durante su etapa como profesor de Teología en el seminario de Las Ermitas....