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Lagnusa is the name of the CRU where the grapes come from. The name originates in a vineyard whose land has always been called by local farmers "Lagnusa", in Sicilian, "lazy", which produces little, therefore qualitatively taken to excellence. A vineyard of more than thirty years that gives a ruby ​​red wine, with a...

Quinta de Seara D'Ordens LBV is intense in color, with a bouquet of ripe grapes and forest berries. Elegant, fruity and full-bodied in the mouth. 

Niepoort LBV 2014 is a concentrated wine, with aromas of forest fruits, spices and dark chocolate, with a subtle floral nuance.    ...

Quinta da Muradella Alanda is a white wine from the Quinta da Muradella winery, with the Monterrei Designation of Origin, from Galicia. 

The native red varieties Caíño Tinto and Espadeiro, together with the white Albariño, from the Fontecón plot (Padrenda, Meaño), in the heart of the Salnés Valley, give shape to Zarate Fontecón Rosé, a vibrant and fresh rosé of great elegance and balance, aged on fine lees for three months in French oak barrels and...

The Desconcerto Tinto was made with 60 Caíño Tinto, 30 Espadeiro and 10 Mencía grapes that were crushed in oak vats, where the wine fermented, and then aged in used oak barrels, where it matured for a year.    ...

Ribeiro Manuel Rojo, is the name of this selective wine, it is a signature wine, artisanal production with selective late bottling, which respects clarification and filtering, a process carried out based on racking. 

A Torna Dos Pasas is a red wine made by Luis Anxo Rodríguez in Arnoia, D.O. Ribeiro.    It is a wine made with Brancellao, Caíño...

The Garnacha with the endorsement of Robert Parker that conquers the world    Born in the small D.O. Campo de Borja, Borsao Tres...

A very bright, very crystalline spirit.    It presents secondary aromas, nuances of fruit and touches of rose.  ...

Entroido Blanco is a white vermouth made from Albariño and Galician herbs such as fennel, bay leaf and coriander.  It is complex, intense and elegant with an Atlantic, fresh mouthfeel that evokes the Galician mountains. It is...