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We carefully select the largest and highest quality mussels from the rafts of the Galician estuaries. Always protected under the Protected Designation of Origin Mejillón de Galicia which guarantees their origin, quality and extraction with environmentally friendly fishing techniques.&nbsp; <P...

This basket contains:&nbsp; -Xianas Original Cookies&nbsp; -Bonilla Potatoes in sight (40g can)&nbsp; <P...

The Los Peperetes case contains 6 preserves:&nbsp; -Tuna belly in olive oil&nbsp; -Galician-style scallops&nbsp; <P...

The Los Peperetes box contains 4 preserves:&nbsp; -Mussel pate&nbsp; -Pickled mussels (large)&nbsp; <P...

Candied Chestnut with Dark Chocolate Coverage&nbsp;

Parmigiano Reggiano DOP is a true Italian work of art, the product of the mastery of artisans and the uniqueness of the territory where it is made.&nbsp; &nbsp; <span style="font-family:...

The gourmet crumb preserve, made with the most unique part of this gastronomic delicacy: the belly, the pinkest and sweetest cut of the Bluefin Tuna. It contains organic extra virgin olive oil and Añana salt. A non-profit project that invests all its income in the recovery of the Añana Salt Valley, where one of the...

Awarded the highest score of the Superior Taste Award, by the International Taste & Quality Institute. Three gold stars that certify an Exceptional Taste .&nbsp; &nbsp; <span...

"Queixo do País" is handcrafted from raw milk from a blonde Galician cow and matured for 60 days. It is a super creamy cheese, with a very soft paste, which has notes of milk and butter and slight acidic nuances in the mouth. A soft cheese in the mouth, but which has the intense aromas and flavours characteristic of raw...

Creative Lemon and Date Jam. No added sugar, made in Cea, Ourense.&nbsp; &nbsp; A sour but delicious option. 100% fruit cooked at a low...

Creative Pineapple and Date Jam without added sugar, made in Cea, Ourense.&nbsp; &nbsp; Nela Gourmet is a Galician brand of artisanal, vegan...

Enjoy the classic oriental hummus recipe with the flavour of something as typical as chorizo, which is given by our tasty pumpkin sausage, calabizo.&nbsp;