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Liqueur made by cold macerating a natural selection of 7 aromatic and medicinal herbs in Galicia Pomace Spirits. Then it is distilled and sugar is added. Before bottling, it is left to rest for at least three months.  ...

A very bright, very crystalline spirit.    It presents secondary aromas, nuances of fruit and touches of rose.  ...

Abade de Couto is a wine with an intense garnet color with a violet rim and a high layer.    It has a good intensity on the nose,...

Silius Mito is an aged red wine made by the Atrium Vitis Winery from an extraordinary mix of native grape varieties (Mencía, Brancellao, Sousón...).  They come from a plot with vines planted in 1924 with different varieties of...

Made with grapes from old vineyards located in the highest parts of the Ebro valley.&nbsp; 35% Tempranillo from the highest area of Samaniego and 65% Garnacha from Alto Najerilla.&nbsp; <span...

As Sortes reveals itself as a fresh and charming white wine, perfect for those who enjoy vibrant flavors and a captivating nose.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...

Red wine Aged in concrete Ecological and respectful Agriculture. 30 months in cement tanks.&nbsp;

In the mouth it is very balanced, light, delicate and with a certain natural sweetness from long aging.&nbsp; &nbsp; Bright golden color,...

Pazo Señorans Selección Añada displays a high intensity on the nose, where aromas of green apple and citrus intertwine with mineral touches reminiscent of wet stone. In the mouth, its character is revealed with a creamy texture and light weight, maintaining a refreshing balance. The persistence of its mineral and fruit...