Intense coppery amber color.
Brilliant coppery amber color. Aromas of buttercream, dried cherries, intense vanilla, pineapple jam and caramelized nuts followed by a soft entrance to a dry, but fruity. Medium and lush body...
Intense coppery amber color.
Brilliant coppery amber color. Aromas of buttercream, dried cherries, intense vanilla, pineapple jam and caramelized nuts followed by a soft entrance to a dry, but fruity. Medium and lush body...
Bello Blanco artisanal coffee liqueur is a premium delight made with Godello grape spirit, blends of organic UTZ Arabica and Robusta coffees, and homogenized with an organic Peruvian panela syrup. This liquor has a soft and uniform, slightly toasted brown color with caramelized edges provided by the...
Bello Blanco artisanal coffee liqueur is a premium delight made with Godello grape spirit, blends of organic UTZ Arabica and Robusta coffees, and homogenized with an organic Peruvian panela syrup. This liquor has a soft and uniform, slightly toasted brown color with caramelized edges provided by the...
The purest and most elegant expression of the Comtats wine region of Barcelona, Milesimé Chardonnay from Juvé & Camps is a vintage cava made exclusively with Chardonnay from rustic and organic vineyards located on the Can Rius plot.
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The purest and most elegant expression of the Comtats wine region of Barcelona, Milesimé Chardonnay from Juvé & Camps is a vintage cava made exclusively with Chardonnay from rustic and organic vineyards located on the Can Rius plot.
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The purest and most elegant expression of the Comtats wine region of Barcelona, Milesimé Xarel-lo by Juve & Camps is a vintage cava made exclusively with dragged on.
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The purest and most elegant expression of the Comtats wine region of Barcelona, Milesimé Xarel-lo by Juve & Camps is a vintage cava made exclusively with dragged on.
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Intense cherry red color, marking the garnet on the edge of the glass. Of great aromatic power, first with a fruity character (cherry, currant, red plum) then giving way to balsamic and spicy notes (pepper, licorice, cloves, vanilla, toasted caramel and nutmeg).
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Intense cherry red color, marking the garnet on the edge of the glass. Of great aromatic power, first with a fruity character (cherry, currant, red plum) then giving way to balsamic and spicy notes (pepper, licorice, cloves, vanilla, toasted caramel and nutmeg).
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Café Gomariz is made in an artisanal way, in the distillery that is attached to the Coto de Gomariz winery. Take advantage of the bagasse of the wines you make yourself. The native varieties provide the spirit of this liquor in the distillation of their bagasse, with a spirit of extraordinary quality. ...
Café Gomariz is made in an artisanal way, in the distillery that is attached to the Coto de Gomariz winery. Take advantage of the bagasse of the wines you make yourself. The native varieties provide the spirit of this liquor in the distillation of their bagasse, with a spirit of extraordinary quality. ...